Thai Fine Dining

Chef Care has created a modern 6 course dinner based on Hokkaido's natural produce with traditional Thai recipes.

Thai fine dining menu

Salmon tartare

Lobster and prawn with tamarind sauce

Fresh Hokkaido scallops with coconut and galanga soup

Grilled Wagyu beef salad

Lamb meatballs in massaman curry

Coconut and cheese cake

Price Guide

15,200JPY per person. Minimum spend of 91,200JPY (Includes 10% consumption tax and excludes 10% service charge).

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