Cooking school

Learn to cook Japanese meals in our fun cooking Class at your chalet

Come and discover the Japanese cuisine and diet with Chef Chisato Amagai co-author of the award winning cookbook Harvest Niseko.

For the 2019/20 season Chef Chisato is offering cooking classes at your property.

Classes are relaxed, delicious, and always hands-on. Our menus are simple, seasonal and fun.

Our chef along with an English-speaking assistant come to your property, arrange the kitchen and conduct a memorable cooking class. We provide all ingredients and necessary equipment.

As part of the course we will cook a Japanese soul food; Onigiri, using everyday ingredients you can prepare Japanese food anytime and anywhere. Chef Chisato will explain what’s necessary to have in your pantry, how to use miso and Japanese seasoning.

2019 Autumn season menu includes:

2019/20 winter seasons:

Perfect for an activity outside the snow sports arena!

In the cooking class we will cook a Japanese teishoku menu with a mix of traditional and modern recipes (Teishoku is a traditional style of Japanese cuisine eaten daily, using everyday ingredients) and you can make Japanese food anytime and anywhere. Chisato will explain what’s necessary to have in your pantry, how to use miso and Japanese seasoning.

The winter season menu includes:

For reservations contact reservations@niseko-gourmet.com.

Available Tuesday and Friday from 10:30 to 13:30. We will arrive at your property est 09:30 to set up the workshop.

Price:

Remark:

Make an enquiry.